December 8, 2010 Memphis likes things a little hotter and a little spicier than Nashville, its sister city to the east. You hear it in the music and you taste it in the food: two things Memphians take very seriously. It’s only right, then, that the Memphis & Shelby County Music Commission would publish a cookbook, A Taste of Memphis Music—and it’s only right that its contents would come from Memphis’s legendary music community. In recipes as varied and soulful as the Memphis Sound itself, A Taste of Memphis Music takes would-be chefs down Beale Street, across Main, and into the heart of one of the South’s great food cities.
Read moreMemphis Soul Stew
Memphis cookbook unites the Bluff City’s two great loves: music and food