The Southern Vegetarian Cookbook: 100 Down-Home Recipes for the Modern Table

September 4, 2013

“Burks and Lawrence are adding healthy substance to the definition of our Southern food. The Southern Vegetarian is a great addition to any culinary library.”

—Hugh Acheson, author of A New Turn in the South

Tagged: Nonfiction

Tias and Primas: On Knowing and Loving the Women Who Raise Us

By Prisca Dorcas Mojica Rodríguez, illustrated by Josie Del Castillo
Seal Press
304 pages
$30

“Within these pages, I found my abuela, my tías and my primas — laughing, crying, and nodding alongside me. This book is a gift of understanding, and loving one’s family, even when our families are complicated and painful. It’s a beautiful reminder of the power of storytelling and the profound connection of kinship.”

~ Paola Mendoza, author, organizer and filmmaker